Wangunu (Damper Seed) – FPN201603 120cm x 90cm

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The Wangunu seed is traditionally collected by the women using a coolamon and the tiny black seeds are then ground into a fine flour. This flour is used to make Bush Damper, a traditional bread which is cooked in the coals of the fire.

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SKU: FPN201603 Category:

Product Description

120cm x 90cm
Painted using stunning metallic gold and rose gold.